Seal .
. .
Electronic, variable to several
levels, automatic cooling/timer system.
Command Board .
. .
Manual or Digital.
Air Re-Entry .
. .
With electro-valve.
Starting Cycle .
. .
With micro-switch
Vacuum In .
. .
Bags, inside and outside the chamber.
Recommended For .
. .
Hotels, Restaurants, Bars, and
Butchery.
Available Bags .
. .
Smooth bags.
Product
Specifications:
Dimensions . .
.
17-3/8"W x 20-7/8"D x
17"H.
Weight . .
.
115 lbs.
Electrical . .
.
120V, 60 Hz, 1 ph, 540W.
Construction . .
.
Stainless steel body.
Sealing Beam . .
.
12-1/4"
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